Curdworks Dairy Supply began in 2011 in a small farmhouse kitchen, where our founders Dale and Maren Petrick kept a modest herd of dairy goats and a house cow. What started as a way to use up extra milk quickly turned into weekend batches of fresh chevre, farmhouse cheddar, and homemade yogurt shared with curious neighbors.
As more people asked "how do you make that?", Dale and Maren began bundling cultures, rennet, and simple equipment into starter kits for friends. Word spread through local farmers markets, and within a few years Curdworks Dairy Supply had grown into a dedicated supply house serving home dairy crafters across the country.
What We Believe
We believe cheese and yogurt making should be approachable for any home kitchen, not just commercial creameries. Every kit we sell is tested in our own kitchen first, and every culture is selected for consistent results even for first-time makers.
Where We Are Today
Today Curdworks Dairy Supply ships cheese kits, dairy cultures, rennet, and equipment to home creameries nationwide, backed by a 365-day happiness guarantee and a growing community of home dairy crafters who share recipes, tips, and the occasional cheese-making mishap.